Come to our annual holiday party on Thursday, December 4th, 6pm-9pm, at the Bluxome St. Winery in San Francisco’s SOMA district.  Click here to RSVP!

Those who do RSVP will be on our list for a complimentary tasting of our current and pre-release vintages, plus something special still in barre.  Enjoy live music, art, and local gourmands previewing tasty stuff for the holidays, click here for more detail:

Wait Cellars Holiday Party 2014

A limited number of attendees may also purchase seats for an exclusive three-course holiday pairing menu put together by Chef Eric Tucker from Millenium Restaurant!  There will be two seatings at a community table at the party, at 6:30pm and 7:45pm, and these small plates will each be paired with a glass of Wait Cellars wine.  A preview of the courses is below.

Click here to reserve your seat!

Course One:
Wait Cellars 2013 Russian River Chardonnay w/
Sesame – Arborio Rice Crusted King Trumpet Mushrooms, over sea vegetable – Asian pear salad with a yuzu vinaigrette, Sesame – Ginger Aioli, and crisp Edamame

Course Two:
Wait Cellars 2012 Green Valley Pinot Noir w/
Black Rice Onigiri, Mirin Glazed Matzutake, smoked black tea dashi broth, root vegetable kinpira, Black Chile – Orange Oil

Course Three:
Wait Cellars 2013 Russian River Pinot Noir, pre-release, w/
Chickpea – rosemary crepe, cashew pate,caramelized torpedo onion, winter squash, toasted pinenuts, black olive tapenade