Please join us in San Francisco for our annual Holiday Party on December 2nd! There is no better time to sample our current releases. Plus enjoy the best local food and music you’ll find anywhere — and do your holiday shopping while you’re at it, for all the foodies on your list!
But that’s not all — at 6pm and 8pm, 20 lucky folks will sit down enjoy a small-plate menu specially prepared by former Mission Chinese chef Jesse Koide to pair with our wines!
Crudo of scallop, burnt and creamed parsnip, savory granola
Wait Cellars 2014 Russian River Chardonnay
Wait Cellars 2014 Green Valley Rosé of Pinot Noir, Devoto Garden Vineyard
Embrace the spirit of the season, knowing that 10% of ticket proceeds will go to the Edible Schoolyard Project.