Craving a taste? Please come join us August 2nd at 6:30 for the Winemakers Happy Hour at the charming Fig & Thistle, tucked away on Ivy St. in SF’s Hayes Valley. We’ll be pouring our elusive and seductive 2015 Rosé as well as our just-released 2014 Sonoma Coast Pinot Noir. Will be super fun! Can’t make that? The following night, August 3rd, we’re very pleased to be pouring for Wine Wednesday at L’Appart Resto in San Anselmo, one of the most exciting restaurants in Marin! The 2015 Rosé and Chardonnay will be featured, as well as our Green Valley Pinot Noir and our Russian River Cabernet Franc — come on down!
Love pinot? There is no better place to immerse yourself in it than Pinot Days San Francisco, which has become the largest single gathering of Pinot Noir producers in the world. This year, please come visit our table at the Grand Festival on Saturday, June 18th, at the Bespoke at Westfield in San Francisco, we’ll be pouring all three of our current Pinot Noirs, plus our delicious new Rosé of Pinot Noir! When – Saturday, June 18th, 2016. Trade Tasting: Noon-2pm. Complimentary. Public Tasting: 2-5pm. $75. VIP Tasting: Noon-5pm. $125.
Join us Sunday June 12, 6pm-9pm in San Francisco’s historic Ferry Building for one of the funnest and yummiest events of summer: CUESA’s Summer Celebration! 40 top restaurants, 20 top bars and wineries, all strutting their stuff in support of CUESA’s mission of bringing farmers and urban dwellers together. What’s not to like? Plus, we’ll be pouring our just-released 2015 Russian River Chardonnay and our 2015 Green Valley Rosé of Pinot Noir!
Come join us on Sunday June 5th at one of the most beautiful and relaxing events of the summer, the Mill Valley Wine, Beer and Gourmet Food Tasting in downtown Mill Valley! This will be the first public tasting of our 2015 Russian River Chardonnay and our 2015 Green Valley Rosé, both just bottled in March. And of course we’ll have our electric Pinots and a small amount of our 2014 Cabernet Franc, hope to see you there! http://www.enjoymillvalley.com/2016-mill-valley-wine-beer–gourmet-food-tasting.html PS Besides a lot of fun, this event is also a fundraiser for the Mill Valley Chamber of Commerce and Kiddo! the Mill Valley Schools Foundation.
Thursday, March 31, 2016Posted by Bobat 3:08 pmin blog1 comments
We have long admired the starkly gorgeous landscape of Sonoma County’s Petaluma Gap, even moreso since purchasing land there in 2012. In 2014 I had an opportunity to buy a small amount of Pinot Noir from a tiny vineyard 7 miles away, on Liberty Road in Petaluma. Meticulously farmed by Deb Mayo of Petite Abielle, I jumped at the chance — an opportunity to make our first Petaluma Gap wine, to begin the journey of understanding this windy, foggy land just 20 minutes from the Pacific Ocean. This spring we are releasing that wine, our 2014 Sonoma Coast Pinot Noir, to club members. A warmer than average year in the gap, this wine is lip-smacking, expansive, and inviting. There are hints of forest floor and mushroom within the cherry aromas that remind me of the scents coming off the land as the fog lifts in the morning. There is an electricity to the finish not unlike the snap in the air as the marine layer resettles toward evening. On the label is a majestic coastal oak which lives on our land and serves as inspiration and monkey bars for our family. We can think of no more fitting ambassador for […]